As the industry analyst, my days are usually filled with data points, market trends, and strategic forecasts. But honestly, nothing beats the satisfaction of getting my hands dirty and forecasting the needs of my other passion: my garden. And right now, as October paints the world in glorious hues, my internal radar is screaming: “Winter is coming, Emma!”
The First Frost & The Whispers of Winter There’s a magic in early autumn, isn’t there? When the garden spiders’ webs sparkle with the first frost of the year, hanging like delicate, crystalline jewels, and leaves begin to pile up in golden drifts under our apple espaliers, I know that autumn is well and truly here. The allium bulbs are already in the ground, standing sentinel for next spring, but new tulips and daffodils still need planting – a task I always leave until the soil cools a bit more. In the greenhouse, the last batch of chillies is waiting to be picked, their vibrant reds and oranges a cheerful defiance against the cooling air. And out front, our ‘Meech’s Prolific’ golden quinces hang heavy, their scent already hinting at the delicious jellies to come. October often produces the last bountiful harvests and final warm days before the true chill sets in, making it a critical month for preparation.
...